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Fremont Fresh To You
Hand Delivered Specialties from the Fremont Bistro and Tudor Pub
(530) 541-6603
Delivery Hours 5pm to 11pm
Appetizers
$4 each / 3 for $10
- Dungeness Crab Fritters, Cucumber Salad
- Hummus, Lemon Oil, Harissa
- Pickled Herring, Sprouts, Kosher Dill
- Mini Kobe Pot Roast
- Truffled Artichoke Salad
- Ducktrap Smoked Trout, Apple Salad
- Bowl of Marinated Olives
- Mini Caprese, Fresh Basil
- Seared Ahi, Wasabi, Ginger add $1
- Smoked Salmon, Capers, Lemon
- Brie, Pastry, Candied Walnuts
- Grilled Scallop, Lemon Cream add $1
- Spicy Roast Pork, Fried Tortillas
- Thai Shrimp, Mae Ploy, Gold Dust add $1
Hot Plates
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- Baked Castroville Artichoke with Fresh Herbs, Balsamic and Butter $8
- Button Mushrooms, Garlic, Spice, Cream $8
- Steamed Mussels, Cream, Garlic, White Wine, Butter, Parsley $12
- Baked Cauliflower, Sweet Butter, Cream and Gruyere $8
- Chicken Wings Buffalo, Teriyaki or BBQ $ 8
- Garlic and Parmesan Ciabatta $ 7
Cold Plates
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- Hearts of Romaine, Creamy Garlic Caesar Dressing, Crouton, Parmesan $8 add Chicken $3
- Crisp Asparagus, Cauliflower, Broccoli, Tri Color Peppers tossed with Organic Greens and Creamy Asiago - Pistachio Vinaigrette $9
- Mixed Greens, Sweet 100 Tomatoes, Parmesan, Lemon Vinaigrette $5
- Seared Ahi Tuna, Haricot Verts, Spring Greens, Baby Tomato, Potato, Olive $18
- Romaine Spears, Fried Onions, Toasted Walnuts Maytag Blue Cheese Dressing $9
Bistro Entrées
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- Pan Roasted Salmon, Shrimp and Mussels with a Tomato-Herb Broth and Saffron Potatoes $17
- Scallops with Button Mushrooms and Sweet Basil Pesto $26
- Braised Beef Cheeks with Parmesan Macaroni $16
- Canadian Pork Loin, Dijon, Parmesan and Soft Polenta $17
- Rack of Lamb with New Potatoes, Carrots, Thyme with a Red Wine Jus $24
- Half Chicken with Bacon, Mushrooms and Zinfandel Sauce $15
- Baked Artichoke, Tempura Asparagus, Broccoli with Tamari $16
- Potato, Pepper and Cauliflower Curry with Couscous $16
- Creamy Broccoli Florets with Parmesan Macaroni $16
- Seasonal Vegetables, Teriyaki Glaze and Steamed Rice $15
- French Beans, Tomatoes and Herbs over Soft Polenta $14
Sandwiches
On Fresh Baked Ciabatta Roll with Fries or Salad
- Texas Style BBQ
- Pork Sandwich, Cheddar Cheese and Sweet Sauce $ 9
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- Chicken Panini
- Grilled Breast of Chicken, Jack Cheese, Bacon $ 11
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- Salmon BLT
- Grilled Scottish Salmon Fillet, Applewood Bacon, Tomatoes. Lettuce, Dijon Mustard $ 12
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- The New Monty Burger
- 12 oz Painted Hills Natural Beef Patty, Lettuce, Tomatoes, Onions $ 12
- add Bacon $ 1 add White Cheddar $ 1
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- New York Steak Sandwich
- Cheddar, Sweet BBQ, Caramelized Onions $ 13
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- Lake Captain Sandwich
- Beer Battered Chicken Breast, Wing Sauce, Melted Mild Cheddar Cheese $ 9
Pub Favorites
- Tudor Style Bangers and Mash $ 14
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- Fresh Kobe Beef Cottage Pie $ 15
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- Beer Battered Mixed Bag, Cod, Shrimp, Scallops and Asparagus $ 15
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- English Fish and Chips, Tartar Sauce $ 12.50
- Add Shrimp $ 5
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- Steaks
- Served with Fresh Asparagus, Mashed Red Potatoes
- Maitre D’ Hotel or Green Peppercorn Sauce
- 8 oz Painted Hills New York Steak $19
- 16 oz Double Cut Painted Hills New York Steak $28
Sodas
- Coca Cola, Diet Coke, Sprite, Dr. Pepper and Root Beer $2
Beer List
- Budweiser (USA)
- Coors Light (Colorado)
- Mirrow Pond (Oregon)
- Boddingtons (England)
- Bud Lite (USA)
- Alaskan Amber (Alaska)
- Heineken (Holland)
- Amstel Light (Holland)
- MGD (USA)
- Bass, Pale Ale (England)
- Heineken Light (Holland)
- Corona (Mexico)
- And many more...
Wine List
WHITES
- Chardonnay, Screw Kappa Napa 2005 (Napa) 20
- Chardonnay, Angeline 2004 (Russian River) 27
- Chardonnay, White Oak 2004 (Russian River) 28
- Chardonnay, Benzinger 2005 (Los Carneros) 29
- Sauvignon Blanc, Patinna 2004 (Mendocino) 24
- Sauvignon Blanc, Screw Kappa Napa 03 (Napa) 20
- Pinot Grigio, Hogue 2005 22
- Fume Blanc, Dry Creek 2005 (Sonoma) 18
- Gewurtztraminer, Adler Fels 05 (Russian River) 27
- White Zinfandel, Fusee 2004 (Napa) 15
REDS
- Pinot Noir, Castle Rock 2005 (Monterey County) 23
- Pinot Noir, Martin Ray (Santa Barbara) 29
- Syrah, Sogno 2002 (El Dorado County) 28
- Syrah, Sobon 2004 (Fairplay) 20
- Giocchino, Sogno 2002 (El Dorado Country) 30
REDS
- Cabernet, Fusee 2004 (Napa) 15
- Cabernet, Sonoma Creek 2003 (Sonoma) 18
- Cabernet, Bonterra 2004 (Mendocino) 30
- Cab Franc, Writers Block 04 (Lake County) 27
- Merlot, Screw Kappa Napa (Napa Valley) 15
- Merlot, Sonoma Creek 2002 (Sonoma) 18
- Merlot, Arrowood “Grand Archer” 01 (Sonoma) 28
- Merlot, Lambert Bridge 2004 (Sonoma) 28
- Merlot, Trefethen 02 (Oak Knoll, Napa Valley) 42
- Zinfandel, Screw Kappa Napa (Napa) 20
- Zinfandel, Marietta 30
- Zinfandel, Sogno 2003 (El Dorado County) 32
- Zinfandel, Sobon Estate 2005 (Fiddeltown) 30
- Barbera, Shooting Star 2004 (Lake County) 27
Complete Wine and Beer List available upon request
(530) 541-6603
Delivery Hours 5pm to 11pm
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