Ask your server about our daily specials!

Entrées come with your choice of Salad or Soup of the day and Fresh Sautéed Vegetables

Filet Mignon
8oz cut, grilled, bacon wrapped, served with garlic mashed potatoes
add a mushroom, bleu cheese brandy sauce    

New York Steak
10-12oz cut, grilled; served with maître butter, garlic mashed potatoes
dd a mushroom, bleu cheese brandy sauce    

Cedar Plank Salmon
Salmon topped with an orange beurre blanc sauce, rice pilaf

Salmon Pasta
Salmon in a white wine dill sauce, farfalle noodles

Shrimp Scampi
Shrimp sautéed with a garlic butter white wine sauce, rice

Coquilles St. Jacques Sea Scallops
Scallops with a mushroom cream sauce, rice 

Rack of Lamb
Lamb served with the Dory’s Oar Rosemary cream sauce, garlic mashed potatoes

Milanese Style Pork Tenderloin
Pork Tenderloin topped with roasted apples and gruyere and brandy demi – glaze, garlic mashed potatoes  

Pollo Florentine
8oz chicken breast pounded, dredged in bread crumbs, herbs, and parmesan, topped with sautéed spinach, mushroom and a white wine cream sauce, pasta

Linguini Al Sugo Bianco
Grilled chicken, apple wood smoked bacon, onion, garlic and creamy parmesan sauce

8oz Maine Lobster Tail
Broiled Lobster Tail served with choice of potatoes or rice
Add a 6 oz petite Filet

→ Close Menu